Hands-on Professional Training on HPLC: Your Gateway to Analytical Excellence - (Batch 4)
Course Code: DIU-MCA-MC29003
Course Title: Hands on Professional Training on HPLC: Your Gateway to Analytical Excellence
Start Date: April 22, 2026
Duration: 40 hours (5 days)
Mode: In-person (interactive lectures, hands-on lab sessions, data analysis workshops)
Class Size: 20-25 participants
Course Equivalent: 2 Credit Hours
Class Date : May 7,8,9 & 15,16 ;2026
Course Fee: Students: 5,000 BDT; Professionals: 6,000 BDT
Course Description
Hands on Professional Training on HPLC: Your Gateway to Analytical Excellence (MC29001) meets the soaring demand for skilled High-Performance Liquid Chromatography (HPLC) professionals, with over 70% of analytical job postings in pharmaceuticals, biotechnology, and food safety requiring HPLC expertise. This intensive 5-day course offers hands-on training in operating HPLC systems, method development, sample analysis (pharmaceuticals, foods, herbal products), and troubleshooting. Aligned with industry standards, it prepares participants for quality control, research, or regulatory roles in high-growth sectors. 🌟
Syllabus:
Target Audience
3rd-year+ students in Pharmacy, Genetic Engineering, Biotechnology, Nutrition, Food Engineering, Agricultural Science.
Graduates and early-career professionals seeking analytical skills.
Entry Requirements
Foundational knowledge in analytical chemistry.
3rd-year+ students in Health or Medical Sciences.
Minimum age: 20 years.
Career Pathways
Analytical Chemist, Quality Control Analyst.
Research Scientist in pharma, food, biotech.
Roles in advanced health/life sciences research.
Professional Certificate in HPLC Analytical Techniques.
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